Salmon Fish Leather of cuts in different color

Fish leather pieces tanned in Iceland. Every piece is different size and different price. Salmon leather have rough mat surface. They are soft, thin and very strong.

The fish leather produced in Iceland is environmentally friendly in two different ways: it is a bi-product of the fishing industry, utilizing raw material that would not otherwise be used; and the production process makes use of renewable hydro and geothermal energy.

All our Salmon and Cod fish leather derive from fisheries and farming industries that have got a third party sustainably accreditation.For the Cod, this accreditation is called MSC certification (www.msc.org)and for salmon it is both Global Gap (https://www.globalgap.org) and ASC certification (www.asc-aqua.org ).These three standards are known around the world as the leading sustainability standards for fish.

We strive for sustainability, and we pride ourselves in the fact that all products going through our factory - is all a bi-product from other industries such as agricultural industries or the food industry.